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Cuisine

We offer dishes filled with the blessings of Aso's nature

Kumamoto Aka-Ushi (red beef), and the chief chef carefully prepares each one.
Please enjoy the blessings of Aso Kumamoto to your heart's content.

Kaiseki cuisine with a passionate taste for the season and ingredients

  • Kaiseki Meal

    *The contents of the dishes will change depending on the season and the purchasing situation.
    *The food photo is an image.
    • Kaiseki Meal【Supper menu】

      Appetizer

      Seasonal appetizer

      Mizosato

      Katsuo no tataki/Prawn/Mahachi

      Boiled bowl

      Rainbow trout simmered in Kenchinzawa

      Things on the table

      Shabu-shabu of Akaushi Beef (red beef) From Kumamoto Prefecture

      Boiled food

      Produced in Kyushu wild boar meat ragout

      Pottery

      From Kumamoto Prefecture Rindo Pork with seasonal pasta

      Steamed food

      Savory egg custard

      Meal

      Mori-no-Kumasan From Kumamoto Prefecture

      Stop bowl

      Homemade curry using Akaushi Beef (red beef) From Kumamoto Prefecture

      Dessert

      Rare cheese with radish with Gerrard
  • Japanese breakfast

    For breakfast, we offer a Japanese set menu using ingredients that have been blessed with Kumamoto and Aso.
    • 【Breakfast menu】

      Small bowl

      Seasonal small bowl

      Cold vegetables

      salad

      Things on the table

      From Kumamoto Prefecture Rindo Pork vegetable meat roll film wrap

      Pottery

      Saikyo-yaki (grilled with Saikyo Miso) salmon in Saikyo/Soup roll egg

      Meal

      Mori-no-Kumasan From Kumamoto Prefecture

      Juice

      Kumamoto specialty dumpling soup

      Pickled Vegetables

      Pickled cucumber in mustard/Pickled Chinese cabbage/Pickled radish in shochu/Aso mustard

      Dessert

      Three kinds of fruits/Aso jersey milk/Aso jersey drinking yogurt
  • Meal place

    It is a dining venue where you can enjoy various views depending on the season from the window.

    *Smoking is prohibited in the restaurant.